Course coordinator
Please contact me by email to make an appointment.
This course will introduce students to the fundamental principles of agronomy and crop production. In both a classroom and field setting, this will include a bigger picture exploration of cropping zones in Australia, and move onto a "ground up" approach of crop production. Topics covered will include importance of healthy soils in sustainable production, tillage, crop rotations, management of soil water and crop nutrition, and genotype x environment x management interactions. The course should provide students with a good foundation of the key factors driving crop production in cropping and mixed farming businesses. Learning from lecture material will be expanded upon and applied in industry-relevant scenario-based tutorials. These will develop students’ numeracy skills so they are ready to handle the quantitative nature of agronomy upon graduation. The in-person mode of the course will also complement these learning activities with extensive hands-on experience in the field, including crop monitoring, soil and plant sampling, and quantifying soil resources.
This course will be last offered in external mode in 2025.
AGRC2040 aims to provide an introduction to agronomic principles of broadacre field crops in tropical and sub-tropical farming systems. The course covers agroecological zones of crop production in Australia, soil management and the role of healthy soils in crop production, crop rotations, crop nutrition and organic amendments, managing crops in water-limited environments, and genotype x environment x management interactions. Theᅠcourse includes computer-based practicals exploring different aspects of crop production and farming systems under rain-fed conditions, and a tutorial series aimed at building quantitative skills. The course aims to provide aᅠsolid foundation for students interested in agronomy and crop production.ᅠ
A basic background in plant biology and plant production, i.e., having completed AGRC1021 and AGRC1024, would be helpful in getting the most out of this course.
You'll need to complete the following courses before enrolling in this one:
AGRC1021 and AGRC1024
You can't enrol in this course if you've already completed the following:
AGRC2020
This course is jointly-taught with:
This course shares content with AGRC2040 In Person in a combined blackboard site.
Please contact me by email to make an appointment.
The timetable for this course is available on the UQ Public Timetable.
The course aims is to explore key factors driving sustainable crop production, with a strong focus on rainfed Australian broadacre systems. A key element of this is building systems-level thinking by encouraging students to link and integrate topics taught throughout the course. The course also aims to challenge students to understand and evaluate management options to improve agronomic outcomes.
After successfully completing this course you should be able to:
LO1.
Distinguish Australia's agroecological cropping zones and determine appropriate agronomic practices to promote soil health and sustainable crop production.
LO2.
Outline fundamental nutrient and water principles underpinning crop production and assess management practices to improve efficient use of these resources.
LO3.
Integrate agronomic principles with understanding of genotype x environment interactions to improve decision-making in sustainable crop production.
LO4.
Demonstrate ability to rapidly synthesise knowledge to develop plausible diagnoses and coherent potential solutions to agronomic problems.
Category | Assessment task | Weight | Due date |
---|---|---|---|
Quiz |
APSIM assessments
|
30% |
Quiz 1: 25/02/2025 - 4/03/2025 Quiz 2: 18/03/2025 - 25/03/2025 Quiz 3: 29/04/2025 - 6/05/2025
by 2pm on the last listed due date for each Quiz |
Tutorial/ Problem Set |
Tutorial assessment
|
30% |
8/04/2025 - 17/04/2025
Scenarios, instructions and data will become available at 10 am on 08/04/2025. The test must be submitted by 4 pm on 17/04/2025. |
Examination |
Final Exam
|
40% |
End of Semester Exam Period 7/06/2025 - 21/06/2025 |
A hurdle is an assessment requirement that must be satisfied in order to receive a specific grade for the course. Check the assessment details for more information about hurdle requirements.
Quiz 1: 25/02/2025 - 4/03/2025
Quiz 2: 18/03/2025 - 25/03/2025
Quiz 3: 29/04/2025 - 6/05/2025
by 2pm on the last listed due date for each Quiz
Students will complete three computer-based practicals using the APSIM software platform for modelling and simulation of agricultural systems. Each of the practicals has a quiz assessment associated with it. Each quiz is worth 10%, thus accounting for 30% of the course grade when combined. Each quiz must be completed on Blackboard, i.e., students will complete each training exercise within APSIM then complete each quiz on Blackboard.
Quiz 1: Based on Exercise 1 (Introduction to APSIM UI) and Exercise 2 (Surface Organic Matter) of the APSIM training manual. Quiz 1 will become available at 2 pm on 25/02/2025 and must be submitted by 2 pm on 04/03/2025.
Quiz 2: Based on Exercise 3 (The Nitrogen Cycle) of the APSIM training manual. Quiz 2 will become available at 2 pm on 18/03/2025 and must be submitted by 2 pm on 25/03/2025.
Quiz 3: Based on an exercise that explores crop G x E x M interactions. Quiz 3 will become available at 2 pm on 29/04/2025 and must be submitted by 2 pm on 06/05/2025.
Please note that Quizzes 1 and 2 map to course Learning Objective 2; quiz 3 maps to course Learning Objective 3.
Artificial Intelligence (AI) and Machine Translation (MT) are emerging tools that may support students in completing this assessment task. Students may appropriately use AI and/or MT in completing this assessment task. Students must clearly reference any use of AI or MT in each instance. A failure to reference generative AI or MT use may constitute student misconduct under the Student Code of Conduct.
The assessment must be completed within Blackboard.
You may be able to apply for an extension.
A penalty of 10% of the maximum possible mark will be deducted per 24 hours from time submission is due for up to 7 days. After 7 days, you will receive a mark of 0.
8/04/2025 - 17/04/2025
Scenarios, instructions and data will become available at 10 am on 08/04/2025. The test must be submitted by 4 pm on 17/04/2025.
Students will be provided with a set of real-life agronomic scenarios, instructions and data that examine topics covered throughout semester in the Tutorials. Students must carefully read each of the scenarios and complete the instructions using the data provided. Once completed, students will complete a computer-based assessment (an online test). The assessment must be completed on Blackboard, i.e., students will do their calculations using Excel then complete the test on Blackboard.
Artificial Intelligence (AI) and Machine Translation (MT) are emerging tools that may support students in completing this assessment task. Students may appropriately use AI and/or MT in completing this assessment task. Students must clearly reference any use of AI or MT in each instance. A failure to reference generative AI or MT use may constitute student misconduct under the Student Code of Conduct.
The assessment must be completed within Blackboard under the appropriate assessment title.
You may be able to apply for an extension.
A penalty of 10% of the maximum possible mark will be deducted per 24 hours from time submission is due for up to 7 days. After 7 days, you will receive a mark of 0.
End of Semester Exam Period
7/06/2025 - 21/06/2025
Students will complete a final exam covering all topics explored during the course. All questions will require a short essay type response integrating content and knowledge.
Students must attend the exam in person. The exam will be an on-campus exam, closed book - no written materials permitted but a calculator is permitted. Students enrolled in External delivery must attend the exam in-person at an approved off-campus venue.
This assessment task evaluates student’s abilities, skills and knowledge without the aid of Artificial Intelligence (AI). Students are advised that the use of AI technologies to develop responses is strictly prohibited and may constitute student misconduct under the Student Code of Conduct.
Planning time | 10 minutes |
---|---|
Duration | 90 minutes |
Calculator options | Any calculator permitted |
Open/closed book | Closed Book examination - no written materials permitted |
Exam platform | Paper based |
Invigilation | Invigilated in person |
You may be able to defer this exam.
Full criteria for each grade is available in the Assessment Procedure.
Grade | Description |
---|---|
1 (Low Fail) |
Absence of evidence of achievement of course learning outcomes. Course grade description: 0-34% |
2 (Fail) |
Minimal evidence of achievement of course learning outcomes. Course grade description: 35-46% |
3 (Marginal Fail) |
Demonstrated evidence of developing achievement of course learning outcomes Course grade description: A cumulative score ofᅠ47% - 49% for all assessment items;ᅠ ORᅠ A cumulative score of 50% or greater for all assessment items AND less than a passing markᅠin the final exam. |
4 (Pass) |
Demonstrated evidence of functional achievement of course learning outcomes. Course grade description: A cumulative score ofᅠ50% - 64% for all assessment items AND a passing markᅠin the final exam. |
5 (Credit) |
Demonstrated evidence of proficient achievement of course learning outcomes. Course grade description: A cumulative score ofᅠ65% - 74% for all assessment items AND a passing markᅠin the final exam. |
6 (Distinction) |
Demonstrated evidence of advanced achievement of course learning outcomes. Course grade description: A cumulative score ofᅠ75% - 84% for all assessment items AND a passing markᅠin the final exam. |
7 (High Distinction) |
Demonstrated evidence of exceptional achievement of course learning outcomes. Course grade description: A cumulative score ofᅠ85% - 100% for all assessment items AND a passing mark in the final exam. |
Course Grading Hurdle:
To pass this course, students must achieve an overall mark of 50% or greater across all assessment items AND a passing mark in the final exam.
If a student obtains an overall percentage greater than the cut-offs set to achieve a 4 or higher for the course based on marks from a combination of progressive assessment and the final exam and the student does NOT score a passing markᅠin the final exam, they are unable to achieve a grade higher than a 3 (failing grade) for the course.
Supplementary assessment is available for this course.
Should you fail a course with a grade of 3, you may be eligible for supplementary assessment. Refer to my.UQ for information on supplementary assessment and how to apply.
Supplementary assessment provides an additional opportunity to demonstrate you have achieved all the required learning outcomes for a course.
If you apply and are granted supplementary assessment, the type of supplementary assessment set will consider which learning outcome(s) have not been met.
Supplementary assessment can take any form (such as a written report, oral presentation, examination or other appropriate assessment) and may test specific learning outcomes tailored to the individual student, or all learning outcomes.
To receive a passing grade of 3S4, you must obtain a mark of 50% or more on the supplementary assessment.
Please note the following when writing assignments
You must not re-use past work from previous assessments in your assignments.
Academic Integrity and Plagiarism
All reported work must be done by the individual student. Assignments that look and sound alike will be reported as plagiarism – a serious offence at UQ. Please note the university’s policy on academic integrity and plagiarism which can be accessed at Student Integrity and Misconduct Policy / Document / Policy and Procedure Library
TurnItIn Assignmentsᅠ
Assignments that are required to be submitted through TurnItIn, must only be uploaded to the assessment specific Turnitin link on the relevant course Blackboard site. If you submit any version of your assessment item to any alternative Turnitin link, this is considered cheating and you will be held liable for this action.ᅠᅠ
Results
Unless specifically indicated by the lecturer involved,ᅠevery attempt will be made to haveᅠthe results for progressive assessment tasks available within 3 weeks of submission. For items of assessment submitted in the last 2 weeks of the semester, the results will be available before the day of your end of semester examination in the course, unless otherwise indicated by the Course Coordinator. Results and feedback availability for progressive assessment will be announced via the course Blackboard site.ᅠ
Feedback in this course
Feedback is welcome in this course as any information on how students find this learning experience is constructive.
Please use the evaluation form provided to you at the end of semester - or if you are enrolled internally, a course evaluation process will occur in the last few weeks of semester.
Re-mark Applications – refer to the University's Re-mark Policy to check your eligibility.
You'll need the following resources to successfully complete the course. We've indicated below if you need a personal copy of the reading materials or your own item.
Find the required and recommended resources for this course on the UQ Library website.
If we've listed something under further requirement, you'll need to provide your own.
Item | Description | Further Requirement |
---|---|---|
AGRC2040 blackboard site | http://learn.uq.edu.au/ |
The learning activities for this course are outlined below. Learn more about the learning outcomes that apply to this course.
Filter activity type by
Learning period | Activity type | Topic |
---|---|---|
Week 1 |
Lecture |
Course introduction and Characterisation of Australia's agroecological zones General course introduction and information session. Characterization of Australia's agroecological zones. Lecturer: Dr Alwyn Williams Learning outcomes: L01, L03 |
Tutorial |
Understanding soil water Introduction to APSoil and quantifying plant-available water. Learning outcomes: L02, L04 |
|
Practical |
Residue cover and fallow efficiency Modelling the effects of surface organic matter on fallow efficiency (APSIM). Learning outcomes: L02 |
|
Week 2 |
Lecture |
Healthy soils and the role of organic matter Healthy soils and the role of organic matter. Learning outcomes: L01, L02 |
Week 3 |
Lecture |
Soil biology Soil biology: critical soil organisms, their functions, and the impacts of management. Learning outcomes: L01, L02 |
Tutorial |
Soil health and nematodes Group activity with data analysis and class discussions. Learning outcomes: L01 |
|
General contact hours |
Zoom drop-in session Learning outcomes: L01, L02, L03, L04 |
|
Week 4 |
Lecture |
Conservation agriculture, strategic tillage and soil constraints Conservation Agriculture and strategic tillage. Soil constraints. Lecturer: Dr Alwyn Williams Learning outcomes: L01 |
Tutorial |
Soil nitrogen Soil fertility and quantifying soil nitrogen Learning outcomes: L02, L04 |
|
Practical |
The soil nitrogen cycle Modelling the soil nitrogen cycle and estimating NUE and WUE (APSIM). Learning outcomes: L02 |
|
Week 5 |
Lecture |
Crop rotations and legumes Crop rotations. Lecturer: Dr Alwyn Williams Introduction to legumes. Lecturer: Dr Frederik van der Bom Learning outcomes: L01, L02 |
Tutorial |
Legume nitrogen Quantifying legume nitrogen fixation. Learning outcomes: L01, L02, L04 |
|
General contact hours |
Zoom drop-in session Learning outcomes: L01, L02, L03, L04 |
|
Week 6 |
Lecture |
Soil organic amendments Soil organic amendments and their application in cropping systems. Learning outcomes: L01, L02 |
Week 7 |
Lecture |
Crop nutrition Principles guiding crop nutrition. Learning outcomes: L02 |
Tutorial |
Nitrogen balance Balancing nitrogen inputs against nitrogen exports. Learning outcomes: L01, L02, L04 |
|
General contact hours |
Zoom drop-in session Learning outcomes: L01, L02, L03, L04 |
|
Week 8 |
Lecture |
Water-use efficiency Water-use efficiency and crop management. Learning outcomes: L01, L02, L03 |
Tutorial |
Crop water-use efficiency Quantifying crop water-use and water-use efficiency. Learning outcomes: L01, L02, L03, L04 |
|
Week 9 |
Lecture |
G x E x M Genotype x Environment (G x E). Lecturer: Dr Alwyn Williams Genotype x Environment x Management (G x E x M). Lecturer: Dr Ismail Garba Learning outcomes: L01, L03 |
Tutorial |
Soil carbon and soil health Exploration of the role of soil carbon in soil health. Guest lecturer: Dr Yui Osanai Learning outcomes: L01, L02 |
|
Practical |
Modelling G x E x M Modelling the impacts of G x E x M interactions (APSIM). Learning outcomes: L03 |
|
General contact hours |
Zoom drop-in session Learning outcomes: L01, L02, L03, L04 |
|
Week 10 |
Lecture |
Precision agriculture Utilising precision agriculture technologies to improve management across the crop cycle. Lecturer: Mr Tim Neale (DataFarming) Learning outcomes: L01, L02, L03, L04 |
Tutorial |
Precision agriculture Utilising precision agriculture technologies to improve management across the crop cycle. Lecturer: Mr Tim Neale (DataFarming) Learning outcomes: L01, L02, L03, L04 |
|
Practical |
Precision agriculture Utilising precision agriculture technologies to improve management across the crop cycle. Lecturer: Mr Tim Neale (DataFarming) Learning outcomes: L01, L02, L03, L04 |
|
Week 11 |
Lecture |
Applied crop physiology Using crop physiology to address agronomic problems and establish economic control thresholds. Learning outcomes: L01, L03 |
Tutorial |
Proximal sensing tools & digital mapping Group activity with data analysis and class discussions. Guest lecturer: Dr Dongxue Zhao Learning outcomes: L02 |
|
General contact hours |
Zoom drop-in session Learning outcomes: L01, L02, L03, L04 |
|
Week 12 |
Lecture |
Cotton Cotton physiology and agronomy. Learning outcomes: L01, L02 |
Tutorial |
Designing a cropping sequence Group activity with class discussions. Learning outcomes: L01, L02, L03, L04 |
|
Week 13 |
Lecture |
Mixed farming systems and Harvest weed seed management Crop-livestock integration in Australia's mixed farming zone. Harvest weed seed management. Lecturer: Dr Alwyn Williams Learning outcomes: L01, L03 |
General contact hours |
Zoom drop-in session Learning outcomes: L01, L02, L03, L04 |
University policies and procedures apply to all aspects of student life. As a UQ student, you must comply with University-wide and program-specific requirements, including the:
Learn more about UQ policies on my.UQ and the Policy and Procedure Library.