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Course profile

Agribusiness Planning & Management (AGRC7123)

Study period
Sem 1 2025
Location
Gatton
Attendance mode
In Person

Course overview

Study period
Semester 1, 2025 (24/02/2025 - 21/06/2025)
Study level
Postgraduate Coursework
Location
Gatton
Attendance mode
In Person
Units
2
Administrative campus
Gatton
Coordinating unit
Agriculture and Food Sustainability School

The foundation of this course builds on the basic management functions applicable to most enterprises, with a specific focus on planning. After the foundation phase the focus shifts to applying those concepts to the organisations in the agri sector, including farming enterprises. The course aims to give the students as much exposure to industry as possible through guest lectures and numerous case studies, with a focus on class group presentations.

The courseᅠprovide students with a fundamental understanding of key concepts required to successfully manage an agribusiness. While most of the concepts discussed will be applicable to the management of farms or the production segmentᅠof the chain, the course will be focused on the food and input sectors of the food production and marketing system. We will analyse current issues faced by agribusiness managers. The course is designed to equip future agribusiness managers with the understanding of the fundamentals of agribusiness management. Topics will include the basic tasks of planning, organising, directing and controlling, and the basic functions of marketing, finance, supply chain and human resource management.ᅠ

Course requirements

Assumed background

Although it will be beneficial, it is not essential that students should have taken a business related course previously.

Incompatible

You can't enrol in this course if you've already completed the following:

AGRC2023 (Co-taught)

Jointly taught details

This course is jointly-taught with:

This course is co-taught with AGRC2023. All learning activities are delivered together with AGRC2023, however,ᅠthe assessments for AGRC7123 will differ in specificity and complexity.

Course contact

Course coordinator

Professor Ammar Abdul Aziz

Consultation with me is by appointment. To make an appointment, please email a.abdulaziz@uq.edu.au

Course staff

Lecturer

Timetable

The timetable for this course is available on the UQ Public Timetable.

Additional timetable information

The contact sessions each week will be recorded and uploaded to Blackboard.ᅠ

If you have any concerns regarding your official timetable or course allocations, or there are no suitable class times available, contact Faculty of Science Timetable science.mytimetable@uq.edu.au for advice. If you have any questions about missing class activities, please contact your course coordinator. 

Aims and outcomes

The focus of learning in this course will be the development of students' critical analysis skills through their evaluation of the management challenges facing enterprises in the agri industry and the role that planning and management skills play in maximising the profitability of agribusiness firms.

Learning outcomes

After successfully completing this course you should be able to:

LO1.

Examine and integrate the foundational theories and principles underpinning agribusiness planning and management, highlighting their relevance and application in modern agricultural contexts.

LO2.

Employ advanced analytical frameworks to dissect and understand the complex environments in which agribusinesses operate, utilising case studies to illustrate dynamic interactions between businesses and their economic, social, and ecological contexts.

LO3.

 Formulate and justify innovative strategies to navigate and surmount agribusiness challenges, drawing upon interdisciplinary knowledge and forward-thinking approaches to sustainability and resilience.

LO4.

Construct a detailed and sophisticated business model for an agribusiness venture that demonstrates an advanced understanding of how to harmonise financial planning, marketing strategies, production processes, and human resource management into a cohesive and strategic framework.

LO5.

Analyse and articulate the critical interdependencies among financial, marketing, operational, and human resource components of agribusiness, assessing their collective impact on business sustainability and success through critical reflection and evidence-based reasoning.

LO6.

Demonstrate advanced skills in collaborative leadership and management, facilitating high-performance team dynamics and integrating diverse perspectives towards innovative agribusiness solutions.

Assessment

Assessment summary

Category Assessment task Weight Due date
Examination Exam - In-Semester During Class- Case Study
  • Identity Verified
  • In-person
50%

14/04/2025 2:00 pm

2:00 pm start

Presentation Business Plan Presentation (Group)
  • Team or group-based
10%

26/05/2025 12:00 pm

(Submission 12:00pm, followed by the Group Presentation in class on this day)

Paper/ Report/ Annotation Business Plan Report Submission (Group)
  • Team or group-based
40%

27/05/2025 2:00 pm

Assessment details

Exam - In-Semester During Class- Case Study

  • Identity Verified
  • In-person
Mode
Written
Category
Examination
Weight
50%
Due date

14/04/2025 2:00 pm

2:00 pm start

Task description

The In-Semester Exam is an invigilated in-person exam.

Have your UQ student ID card available for all of your exams.

The exam will be grounded in the content covered during the previous case study sessions. Students will be required to apply a systems thinking approach to analyse and solve an agribusiness case study. This assessment method is designed to evaluate their ability to integrate and apply the systems thinking principles learned in class to real-world agribusiness scenarios, demonstrating their understanding and problem-solving skills within this context.

This assessment task is to be completed in-person. The use of generative Artificial Intelligence (AI) or Machine Translation (MT) tools will not be permitted. Any attempted use of AI or MT may constitute student misconduct under the Student Code of Conduct.

Exam details

Planning time 30 minutes
Duration 90 minutes
Calculator options

Any calculator permitted

Open/closed book Closed Book examination - no written materials permitted
Exam platform Paper based
Invigilation

Invigilated in person

Submission guidelines

Deferral or extension

You may be able to defer this exam.

Business Plan Presentation (Group)

  • Team or group-based
Mode
Activity/ Performance
Category
Presentation
Weight
10%
Due date

26/05/2025 12:00 pm

(Submission 12:00pm, followed by the Group Presentation in class on this day)

Task description

You will be working in a group of 4-5 members. As a group of entrepreneurs, you need to present your business plan on an agribusiness product to attract investment.

Objectives of this assessment:

  • To develop the ability to pitch a business plan in a group setting
  • To develop critical thinking and problem-solving skills
  • To apply business concepts and theories to a real-life scenario
  • To relate the importance of market research, financial analysis, and human resource management in agriculture

Description: This piece of assessment is linked to the Business Plan Report. Please refer to the Business Plan Report assessment for further details about product and business plan components selection. In this assessment, you will be given a 10-minute to present your business plan. This short presentation mimics the professional context in which you are expected to deliver the main outputs from your business planning to the relevant audience e.g., investors, bank managers etc. in an efficient way. You will be assessed on the quality of information you produce from your business planning research and your ability to effectively communicate results in a brief and coherent manner.

The external students must submit their video presentation instead of delivering it in person.

Specific requirements:

  • All the group members need to participate in the presentation.
  • Regardless of your presentation time, you must submit your presentation slides in a PDF file to the assignment dropbox on the Blackboard course site by 26 May 2025 12:00 PM AEST.
  • Presentation will be arranged on 26 May 2025 during the class hour.
  • Depending on the time availability, a short Q&A session might follow your presentation.
  • Your presentation will be recorded for future reference and marking purposes.
  • Due to time constraints, you may not be able to present all the information from your report. However, this is an opportunity for you to prioritize content and present it in an efficient manner. While you should aim to briefly explain all aspects of your report, be sure to include the following key points:


  • Explain your Business Model Canvas
  • Present product, services and market analysis; strategic marketing plan; and sales model
  • Show the feasibility and effectiveness of the operations plan
  • Demonstrate the completeness and thoughtfulness of the human resource plan
  • Show financial projections
  • Demonstrate the depth and breadth of the secondary data and your knowledge of the industry (e.g. relevant industry statistics) and your critical thinking, and highlight limitations or risks of the business
  • Conclude your presentation with an attractive offer to the investors, bank managers etc.


To enhance the clarity and professionalism of your presentation, it is imperative that all tables and diagrams included in your slides have proper titles and numbering, accompanied by appropriate annotations. Additionally, any ideas, content, claims, or data derived from external sources, including AI-generated materials, must be cited in your report. You are free to use any reference style, as long as you maintain consistency throughout your work. For further guidance and support, please consult the resources available at the UQ library site and reach out to the staff as necessary.

You will have opportunities to consult with the course coordinator and tutors regarding your presentation during the tutorial class.

This task has been designed to be challenging, authentic and complex. Whilst students may use AI and/or MT technologies, successful completion of assessment in this course will require students to critically engage in specific contexts and tasks for which artificial intelligence will provide only limited support and guidance. A failure to reference generative AI or MT use may constitute student misconduct under the Student Code of Conduct. To pass this assessment, students will be required to demonstrate detailed comprehension of their written submission independent of AI and MT tools.

Submission guidelines

Regardless of your presentation time, you must submit your presentation slides in a PDF file to the assignment dropbox on the Blackboard course site by 26 May 2025 12:00 PM AEST. Anyone from the group can submit the work but make sure you are communicating within the group for timely submission.

You must keep a backup copy of every assignment you submit, until the marked assignment has been returned to you. In the unlikely event that one of your assignments is misplaced, you will need to submit your backup copy.

Legal Declaration: 

By submitting your work via this website, you formally declare that (1) it is your own original work, and no part of the work has been copied from any other source or person except where due acknowledgement is made; (2) no part of the work has been previously submitted for assessment in this or any other institution; and (3) you have read the Student Integrity and Misconduct Policy (https://policies.uq.edu.au/document/view-current.php?id=149) and understand its implications. 

Deferral or extension

You may be able to apply for an extension.

Late submission

1) The presentation component of this assessment item - students are unable to submit late as the assessment is conducted in class.

2) The presentation slides in a PDF component of this assessment item - students who submit this after the due date and time listed, your assessment submission will be subject to the following late submission penalty:

penalty of 10% of the maximum possible mark will be deducted per 24 hours from time submission is due for up to 7 days. After 7 days, you will receive a mark of 0.

Business Plan Report Submission (Group)

  • Team or group-based
Mode
Written
Category
Paper/ Report/ Annotation
Weight
40%
Due date

27/05/2025 2:00 pm

Task description

You will be working in a group of 4-5 members. As a group of entrepreneurs, you need to prepare a business plan report based on an agribusiness product to attract investment.

Objectives of this assessment:

  • To develop the ability to write a business plan
  • To develop critical thinking and problem-solving skills
  • To apply business concepts and theories to a real-life scenario
  • To relate the importance of market research, financial analysis, and human resource management in agriculture

Selection of a product/service: You can choose any agribusiness product/service within the industry for the business plan report. The report may cover an existing or new business, but it is expected to demonstrate innovation in the approach. While the scale of the business may vary from small to large, you are advised to consider the manageability of the report to ensure timely completion. It is also recommended that you select a product/ market for which there is likely to be a reasonable amount of secondary data.

Business plan template: We recommend using the format discussed in the class but you are given the flexibility to structure your own report. However, the expectation is that your project report should broadly include the following sections:


  • Executive summary (approx. 300 words)
  • Products, services and market analysis (approx. 300 words)
  • Marketing strategy and plan, and Sales (approx. 300 words)
  • Legal matters (approx. 300 words)
  • Operations plan (approx. 500 words)
  • Human resources plan (approx. 500 words)
  • Financial plan (approx. 600 words)
  • Action plan (approx. 200 words)
  • Reference list (not included in word count)

Word limits: A limit of 3,000 words is for guidance only. No penalties will be assigned if you go over or under this word limit as long as you have covered the necessary elements of a business plan report. Therefore, please focus on writing a formal, succinct, and salient plan.

Other notes: Any ideas, content, claims, or data derived from external sources, including AI-generated materials, must be cited in your report. You are free to use any reference style, as long as you maintain consistency throughout your work. For further guidance and support, please consult the resources available at the UQ library site and reach out to the staff as necessary.


You will have opportunities to consult with the course coordinator and tutors regarding your report during the tutorial class. Your finally developed business plan may be a document that you can use as a guide for your future business or can show it to future prospective employers!

This task has been designed to be challenging, authentic and complex. Whilst students may use AI and/or MT technologies, successful completion of assessment in this course will require students to critically engage in specific contexts and tasks for which artificial intelligence will provide only limited support and guidance. A failure to reference generative AI or MT use may constitute student misconduct under the Student Code of Conduct. To pass this assessment, students will be required to demonstrate detailed comprehension of their written submission independent of AI and MT tools.

Submission guidelines

You are to submit your assignment in the Assignment Dropbox on the course site on or before the due date, 27 May 2025, 14:00 AEST. Please submit your work in a PDF file. Anyone from the group can submit the work, but make sure you are communicating within the group for timely submission.

You must keep a backup copy of every assignment you submit, until the marked assignment has been returned to you. In the unlikely event that one of your assignments is misplaced, you will need to submit your backup copy.

Legal Declaration: 

By submitting your work via this website, you formally declare that (1) it is your own original work, and no part of the work has been copied from any other source or person except where due acknowledgement is made; (2) no part of the work has been previously submitted for assessment in this or any other institution; and (3) you have read the Student Integrity and Misconduct Policy (https://policies.uq.edu.au/document/view-current.php?id=149) and understand its implications. 

Deferral or extension

You may be able to apply for an extension.

Late submission

A penalty of 10% of the maximum possible mark will be deducted per 24 hours from time submission is due for up to 7 days. After 7 days, you will receive a mark of 0.

Assessment deadlines are firm and must be met. Late submission without permission or non-submission of assessable work will result in penalties being applied. Late submission of assessment will only be granted for documented medical reasons, accident, bereavement, jury service and other circumstances allowed in the UQ Policies and Procedures Library (PPL).

Submission of an Extension of Assessment Due Date (EADD) should be completed online through your My Requests tab via my.UQ Dashboard before the due date of the assessment item.

Course grading

Full criteria for each grade is available in the Assessment Procedure.

Grade Cut off Percent Description
1 (Low Fail) 0 - 34

Absence of evidence of achievement of course learning outcomes.

Course grade description: 0 - 34%

2 (Fail) 35 - 46

Minimal evidence of achievement of course learning outcomes.

Course grade description: 35% - 46%

3 (Marginal Fail) 47 - 49

Demonstrated evidence of developing achievement of course learning outcomes

Course grade description: 47% - 49%

4 (Pass) 50 - 64

Demonstrated evidence of functional achievement of course learning outcomes.

Course grade description: 50% - 64%

5 (Credit) 65 - 74

Demonstrated evidence of proficient achievement of course learning outcomes.

Course grade description: 65% - 74%

6 (Distinction) 75 - 84

Demonstrated evidence of advanced achievement of course learning outcomes.

Course grade description: 75% - 84%

7 (High Distinction) 85 - 100

Demonstrated evidence of exceptional achievement of course learning outcomes.

Course grade description: 85% - 100%

Additional course grading information




Supplementary assessment

Supplementary assessment is available for this course.

Should you fail a course with a grade of 3, you may be eligible for supplementary assessment. Refer to my.UQ for information on supplementary assessment and how to apply. 

Supplementary assessment provides an additional opportunity to demonstrate you have achieved all the required learning outcomes for a course.  

If you apply and are granted supplementary assessment, the type of supplementary assessment set will consider which learning outcome(s) have not been met.  

Supplementary assessment can take any form (such as a written report, oral presentation, examination or other appropriate assessment) and may test specific learning outcomes tailored to the individual student, or all learning outcomes. 

To receive a passing grade of 3S4, you must obtain a mark of 50% or more on the supplementary assessment. 

Additional assessment information

Please note the following when writing assignments

You must not re-use past work from previous assessments in your assignments.

Academic Integrity and Plagiarism

All reported work must be done by the individual student. Assignments that look and sound alike will be reported as plagiarism – a serious offence at UQ. Please note the university’s policy on academic integrity and plagiarism which can be accessed at Student Integrity and Misconduct Policy / Document / Policy and Procedure Library

TurnItIn Assignments

Assignments that must be submitted through Turnitin must only be uploaded to the assessment-specific Turnitin link on the relevant course Blackboard site.ᅠIf you submit any version of your assessment item to any alternative Turnitin link, this is considered cheating, and you will be held liable for this action. ᅠᅠ

Results

Unless specifically indicated by the course coordinator,ᅠevery attempt will be made to haveᅠthe results for progressive assessment available within 3 weeks of submission. For assessment items submitted in the last 2 weeks of the semester, the results will not be available until grades release day.ᅠResults and feedback availability will be advised to you by email or announced via the course Blackboard site.

Feedback in this course

Feedback is welcome in this course as any information on how students find this learning experience is constructive.

Please use the evaluation form provided to you at the end of semester.

Re-mark Applications – refer to theUniversity's Re-mark Policyto check your eligibility

Learning resources

You'll need the following resources to successfully complete the course. We've indicated below if you need a personal copy of the reading materials or your own item.

Library resources

Find the required and recommended resources for this course on the UQ Library website.

Additional learning resources information

Students will be directed to journal articles and written case studies. Please note that AGRC2023 and AGRC7123 will have a shared BlackBoard site. While the learning activities may appear similar (i.e. case studies and simulations), the learning objectives and activities are at different levels of complexity and specificity, which is reflected in the AGRC7123 assessment.

Learning activities

The learning activities for this course are outlined below. Learn more about the learning outcomes that apply to this course.

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Multiple weeks

From Week 1 To Week 13

Lecture

Lecture Series

In our course, you'll engage in three key activities: lecture sessions, case-based learning, and project-based learning with workshops. For a detailed timetable and to see how these activities are structured throughout the semester, please refer to the Blackboard site.

WEEK 1 (2-5 PM)

Course Introduction

This course introduction is intended to give students a general idea of what they can expect to learn throughout the course. It will typically cover topics such as the course objectives, the overall structure of the course, the required materials and texts, the course schedule and assignments, the grading system, and the instructor's contact information. It may also include information on accessing online course materials, such as a course website or online learning platform. In addition to providing information about the course, a course orientation class also allows students to meet the instructor and other students, ask questions, and discuss any concerns they may have. It is essential to attend this session as we will also form the respective groups.

Introduction to Case Study

This session offers a comprehensive exploration of case studies in the context of agribusiness, covering their definition, significance, and practical applications. A key focus is developing critical analysis skills essential for dissecting and understanding the complexities of agribusiness scenarios. As a foundational component of our curriculum, this session sets the stage for advanced case study analysis, preparing students to confidently tackle more complex topics in agribusiness. Additionally, we will introduce a novel technique for working with case studies, offering students an innovative approach to enhance their analytical proficiency and problem-solving capabilities in this field.

Introduction to Business Plan Development

This session is a crucial element of the course, designed to introduce students to a business plan's essential concepts and components. During the session, we will detail the assessment process and outline what students can expect. This includes a comprehensive discussion on the criteria and objectives of the assessment, providing clarity on how students' understanding of business plans will be evaluated. The session aims to ensure students are well-prepared and informed about the expectations, aiding them in effectively showcasing their grasp of business planning concepts.

WEEK 2 (2-3 PM)

LECTURE 1 (The Business of Agribusiness)

This lecture will provide an overview of the role of management in agribusiness. We will discuss the intricacies of management's responsibilities and their impact on the food and agribusiness industries. We will explore the functional responsibilities of management, the unique characteristics of these industries, and the size, scope, and importance of the food production and marketing system. We will also examine the ongoing changes in the food production agriculture sector and the input sector. By the end of this lecture, you will have a comprehensive understanding of the role of management in agribusiness and the factors that shape the industry.

WEEK 3 (2-3 PM)

LECTURE 2 (Agribusiness Marketing Management)

This lecture is specifically designed to illuminate the role and function of marketing management within the agribusiness sector. While it builds upon the foundational knowledge gained from the general marketing course in the Business School, this session narrows the focus to the unique aspects of agribusiness. It provides a comprehensive overview, highlighting how marketing management strategies and principles are explicitly applied in agribusiness. It aims to bridge the gap between broad marketing theories and their practical application in agribusiness.

WEEK 4 (2-3 PM)

LECTURE 3 (Agribusiness Marketing Management)

Part 2 is a continuation of the previous lecture on agribusiness marketing management.

WEEK 5 (2-3 PM)

LECTURE 4 (Financial Management in Agribusiness)

This lecture focuses on the role of financial management in the agribusiness sector, expanding upon core principles from general finance courses with specific agribusiness examples. It offers a detailed overview, showing how financial management strategies are practically applied in agriculture. The session aims to integrate broad financial theories with their real-world application in agribusiness, ensuring students thoroughly understand financial operations and decision-making relevant to this unique industry.

WEEK 6 (2-3 PM)

LECTURE 5 (Financial Management in Agribusiness)

Part 2 is a continuation of the previous lecture on agribusiness financial management.

WEEK 7 (2-3 PM)

LECTURE 6 (Financial Management in Agribusiness)

Part 3 is a continuation of the previous lecture on agribusiness financial management.

WEEK 8 (2-5 PM)

(MID-SEMESTER EXAM)

WEEK 9 (2-3 PM)

LECTURE 7 (Operations Management)

This lecture concentrates on the role of operations management within the agribusiness sector, building upon fundamental principles from general operations courses and illustrating them with specific examples from agribusiness. It provides a comprehensive overview, demonstrating how operations management strategies are practically implemented in the agricultural industry. The session aims to blend overarching operations theories with their practical application in agribusiness, ensuring students understand operational processes and decision-making pertinent to this distinct sector.

WEEK 10

(PUBLIC HOLIDAY)

WEEK 11 (2-3 PM)

LECTURE 8 (Operations Management)

Part 2 is a continuation of the previous lecture on agribusiness operational management.

WEEK 12 (2-3 PM)

LECTURE 9 (Human Resource)

This lecture explores the role of human resource management in the agribusiness sector, enhancing core principles from general HR courses with specific examples relevant to agribusiness. It provides a detailed overview, illustrating how HR management strategies are effectively applied in agribusiness.

WEEK 13 (2-5 PM)

(BUSINESS PLAN PRESENTATION)

Workshop

BUSINESS PLAN DEVELOPMENT (Project Based Learning)

In our course, you'll engage in three key activities: lecture sessions, case-based learning, and project-based learning with workshops. For a detailed timetable and to see how these activities are structured throughout the semester, please refer to the Blackboard site.

WEEK 1 (4-5 PM)

Introduction to Business Plan Development

This session is a crucial element of the course, designed to introduce students to a business plan's essential concepts and components. During the session, we will detail the assessment process and outline what students can expect. This includes a comprehensive discussion on the criteria and objectives of the assessment, providing clarity on how students' understanding of business plans will be evaluated. The session aims to ensure students are well-prepared and informed about the expectations, aiding them in effectively showcasing their grasp of business planning concepts.

WEEK 2 - WEEK 3 (Please note that there are no business plan activities scheduled for these two weeks)

Please use these two weeks to discuss and plan your business plan. Brainstorm ideas, collaborate with your peers and prepare any initial thoughts before we dive into the first session in Week 4. Use this time to lay a solid foundation for your project.

WEEK 4 (4-5 PM)

Business Plan Development 1

Students will collaborate closely with tutors to develop their proposed business plans. Guided instructions will be provided, focusing on specific business plan components that students should concentrate on. This collaborative approach ensures that students receive expert guidance and support as they navigate the intricacies of business plan development. Tutors will offer insights and feedback, helping students refine each section of their plan, from market analysis to financial projections. This systematic and supportive framework enhances students' understanding and execution of a comprehensive and effective business plan.

WEEK 5 (4-5 PM)

Business Plan Development 2

Students will collaborate closely with tutors to develop their proposed business plans. Guided instructions will be provided, focusing on specific business plan components that students should concentrate on. This collaborative approach ensures that students receive expert guidance and support as they navigate the intricacies of business plan development. Tutors will offer insights and feedback, helping students refine each section of their plan, from market analysis to financial projections. This systematic and supportive framework enhances students' understanding and execution of a comprehensive and effective business plan.

WEEK 6 (4-5 PM)

Business Plan Development 3

Students will collaborate closely with tutors to develop their proposed business plans. Guided instructions will be provided, focusing on specific business plan components that students should concentrate on. This collaborative approach ensures that students receive expert guidance and support as they navigate the intricacies of business plan development. Tutors will offer insights and feedback, helping students refine each section of their plan, from market analysis to financial projections. This systematic and supportive framework enhances students' understanding and execution of a comprehensive and effective business plan.

WEEK 7 (4-5 PM)

Business Plan Development 4

Students will collaborate closely with tutors to develop their proposed business plans. Guided instructions will be provided, focusing on specific business plan components that students should concentrate on. This collaborative approach ensures that students receive expert guidance and support as they navigate the intricacies of business plan development. Tutors will offer insights and feedback, helping students refine each section of their plan, from market analysis to financial projections. This systematic and supportive framework enhances students' understanding and execution of a comprehensive and effective business plan.

WEEK 8 (2-5 PM)

(MID-SEMESTER EXAM)

WEEK 9 (3-5 PM)

Business Development Plan 5

Students will collaborate closely with tutors to develop their proposed business plans. Guided instructions will be provided, focusing on specific business plan components that students should concentrate on. This collaborative approach ensures that students receive expert guidance and support as they navigate the intricacies of business plan development. Tutors will offer insights and feedback, helping students refine each section of their plan, from market analysis to financial projections. This systematic and supportive framework enhances students' understanding and execution of a comprehensive and effective business plan.

WEEK 10

(PUBLIC HOLIDAY)

WEEK 11 (3-5 PM)

Business Development Plan 6

Students will collaborate closely with tutors to develop their proposed business plans. Guided instructions will be provided, focusing on specific business plan components that students should concentrate on. This collaborative approach ensures that students receive expert guidance and support as they navigate the intricacies of business plan development. Tutors will offer insights and feedback, helping students refine each section of their plan, from market analysis to financial projections. This systematic and supportive framework enhances students' understanding and execution of a comprehensive and effective business plan.

WEEK 12 (3-5 PM)

Business Development Plan 7

Students will collaborate closely with tutors to develop their proposed business plans. Guided instructions will be provided, focusing on specific business plan components that students should concentrate on. This collaborative approach ensures that students receive expert guidance and support as they navigate the intricacies of business plan development. Tutors will offer insights and feedback, helping students refine each section of their plan, from market analysis to financial projections. This systematic and supportive framework enhances students' understanding and execution of a comprehensive and effective business plan.

WEEK 13 (2-5 PM)

(BUSINESS PLAN PRESENTATION)

Students will present the business plans they have developed over seven sessions. This presentation is an opportunity for them to articulate and defend their decisions throughout the planning process. It serves as a platform for students to showcase their comprehensive understanding of business planning, strategic thinking, and the rationale behind their choices, reflecting the depth and breadth of their learning and application skills acquired during the course. Active participation in every session is crucial. Each session is designed to build on the previous one, forming an integral part of the development of the business plan. This is not a task to be completed at the end but a continuous process that requires consistent engagement and effort.

Note on Presentation Timing:

The schedule will depend on the number of presentations scheduled for the day and might extend beyond regular class hours. We will discuss all details in class to ensure everyone is informed.

Multiple weeks

From Week 1 To Week 8

Case-based learning

CASE STUDIES

In our course, you'll engage in three key activities: lecture sessions, case-based learning, and project-based learning with workshops. For a detailed timetable and to see how these activities are structured throughout the semester, please refer to the Blackboard site.

WEEK 1 (3-4 PM)

Introduction to Case Study

This session offers a comprehensive exploration of case studies in the context of agribusiness, covering their definition, significance, and practical applications. A key focus is developing critical analysis skills essential for dissecting and understanding the complexities of agribusiness scenarios. As a foundational component of our curriculum, this session sets the stage for advanced case study analysis, preparing students to confidently tackle more complex topics in agribusiness. Additionally, we will introduce a novel technique for working with case studies, offering students an innovative approach to enhance their analytical proficiency and problem-solving capabilities in this field.

WEEK 2 (3-5 PM)

Systems thinking and agribusiness case studies

This session is designed to introduce students to the application of systems thinking in analysing agribusiness case studies. This session offers a unique understanding of the complexities and interdependencies within the agribusiness sector. Students will learn how to apply systems thinking principles to dissect and interpret real-world case studies, fostering a holistic understanding of the challenges and opportunities in agribusiness. The session aims to equip students with the analytical tools to approach agribusiness issues systematically, enhancing their problem-solving and decision-making skills in this dynamic field.

WEEK 3 (3-5 PM)

Systems thinking and agribusiness case studies

Building on the foundational concepts introduced in our previous session, this is a comprehensive session designed to delve deeper into the practical applications of systems thinking in agribusiness case studies.

WEEK 4 (3-4 PM)

Test Case Study

This test case study session marks a collaborative effort where students will work closely with instructors to apply a systems thinking approach to agribusiness case studies. Students will be grouped in this interactive and dynamic setting to foster teamwork and collective problem-solving. The case studies, central to this session, will be provided a week in advance, ensuring ample time for students to review and prepare for in-depth in-class discussions. This preparatory measure is designed to enhance the session's effectiveness, enabling students to engage more meaningfully with the material and contribute thoughtfully to group discussions. The focus is on applying systems thinking in a practical context, thereby enriching students' understanding of complex agribusiness issues through collaborative learning and expert guidance.

WEEK 5 (3-4 PM)

Case Study 1

Students will be organised into groups to analyse the case study collaboratively through a systems thinking lens. Group members are expected to engage in discussions before and during the class sessions actively. This collaborative approach encourages students to collectively explore various perspectives and apply systems thinking methodologies to the case study. Prior discussions will serve as a foundation for more productive and in-depth analysis in class, fostering a dynamic learning environment where students can share insights, challenge assumptions, and develop a comprehensive understanding of the case study through collective effort.

WEEK 6 (3-4 PM)

Case Study 2

Students will be organised into groups to analyse the case study collaboratively through a systems thinking lens. Group members are expected to engage in discussions before and during the class sessions actively. This collaborative approach encourages students to collectively explore various perspectives and apply systems thinking methodologies to the case study. Prior discussions will serve as a foundation for more productive and in-depth analysis in class, fostering a dynamic learning environment where students can share insights, challenge assumptions, and develop a comprehensive understanding of the case study through collective effort.

WEEK 7 (3-4 PM)

Case Study 3

Students will be organised into groups to analyse the case study collaboratively through a systems thinking lens. Group members are expected to engage in discussions before and during the class sessions actively. This collaborative approach encourages students to collectively explore various perspectives and apply systems thinking methodologies to the case study. Prior discussions will serve as a foundation for more productive and in-depth analysis in class, fostering a dynamic learning environment where students can share insights, challenge assumptions, and develop a comprehensive understanding of the case study through collective effort.

WEEK 8 (2-5 PM)

(MID-SEMESTER EXAM)

This exam will assess the skills you've developed during our case study sessions. It is designed to reflect the importance of case-based learning and systems thinking in understanding real-world problems. Every session has been building the foundation for this test, so engaging fully in each discussion and activity is essential.

Be sure to review the key concepts and strategies we've covered, as they will be directly applicable to the exam. Your ability to integrate these ideas into practical scenarios is what we aim to evaluate.

Good luck, and remember that every class has played a crucial role in preparing you for this assessment!

Policies and procedures

University policies and procedures apply to all aspects of student life. As a UQ student, you must comply with University-wide and program-specific requirements, including the:

Learn more about UQ policies on my.UQ and the Policy and Procedure Library.